Hawaii has an obsession with breakfast and brunch. Why? I don't really know. What I do know is that some of our favorite dishes are primarily breakfast foods. Think local style (Japanese-based) fried rice, loco moco, and corned beef hash. And one of the very first restaurants dedicated to brunch was Cinnamon's in Kailua. Nearly two years ago Cinnamon's opened a second … [Read more...] about Cinnamon’s at the Ilikai